---
title: Mondelēz Away From Home Insights | Trends (10)
description: Trends | The snacking blog devoted to helping foodservice operators feed their snack sales success. Track the latest snack trends. Get insights and statistics to help improve customer service, inform menu innovation and encourage a higher check average. (10)
---

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# Trends (10)

[![Bubble Waffle Ice Cream Cone-1](https://insights.mdlzawayfromhome.com/hubfs/Bubble%20Waffle%20Ice%20Cream%20Cone-1.jpg)](https://insights.mdlzawayfromhome.com/hot-stuff-2018-summer-foodservice-trends)

## [Hot Stuff: 2018 Summer Foodservice Trends](https://insights.mdlzawayfromhome.com/hot-stuff-2018-summer-foodservice-trends)

July 17, 2018

Foodservice trend experts offer a smorgasbord of predictions for what will be this summer's hottest foods and beverages. Learn how foodservice operators can fuse seasonality and novelty to encourage a higher check average from a millennial snack market with robust appetite for flavor adventures and menu innovation.

[![dylan-nolte-546887-unsplash](https://insights.mdlzawayfromhome.com/hubfs/dylan-nolte-546887-unsplash.jpg)](https://insights.mdlzawayfromhome.com/fruitfulbusiness)

## [Fruitful Business: Fruit and Veggie Snack Trend Grows Stronger](https://insights.mdlzawayfromhome.com/fruitfulbusiness)

July 3, 2018

The millennial snack trend of treats with fruit and vegetable ingredients is growing across demographic groups. Explore how fruit- and vegetable-based snacks inspire menu innovation and the latest dessert trends for restaurant operations who want to feed on the better-for-you foodservice phenomenon for a higher check average.

[![pietro-de-grandi-451655-unsplash](https://insights.mdlzawayfromhome.com/hubfs/pietro-de-grandi-451655-unsplash.jpg)](https://insights.mdlzawayfromhome.com/smallfoodserviceoperation)

## [Taste Test: Small Foodservice Operations Nourish New Concepts](https://insights.mdlzawayfromhome.com/smallfoodserviceoperation)

June 26, 2018

Learn how small foodservice operations, fueled by consumer demand for menu innovation, make a big impact on millennial dining while cutting restaurant costs.

[![maarten-van-den-heuvel-400626-unsplash](https://insights.mdlzawayfromhome.com/hubfs/maarten-van-den-heuvel-400626-unsplash.jpg)](https://insights.mdlzawayfromhome.com/mediterraneanflavors)

## [Mediterranean Flavors Spice Up Foodservice Sales](https://insights.mdlzawayfromhome.com/mediterraneanflavors)

June 19, 2018

Mediterranean flavors are fueling menu innovation as restaurant operations strive to feed millennial dining preferences for tasty, better-for-you fare. Explore the evolution of Mediterranean-inspired snack trends which can help your foodservice establishment drive a higher check average.

[![toa-heftiba-530185-unsplash](https://insights.mdlzawayfromhome.com/hubfs/toa-heftiba-530185-unsplash.jpg)](https://insights.mdlzawayfromhome.com/mealkits)

## [Meal Kits Offered in Stores Bite into Foodservice Market Share](https://insights.mdlzawayfromhome.com/mealkits)

June 11, 2018

As national grocery chains go into the meal kit business, restaurant and other foodservice operators pick up on the trend. Discover how the ease and convenience of meal kits open new horizons of foodservice customer service and menu innovation tailored to millennial dining preferences.

[![william-iven-19844-unsplash](https://insights.mdlzawayfromhome.com/hubfs/william-iven-19844-unsplash.jpg)](https://insights.mdlzawayfromhome.com/gottaloveit)

## [Gotta Love It: Social Media Feeds the Need for Menu Innovation](https://insights.mdlzawayfromhome.com/gottaloveit)

May 8, 2018

Learn how social media drives menu innovation, compelling foodservice operations to strive for concepts with share-worthy flavor and visual appeal.

[![drew-beamer-457831-unsplash](https://insights.mdlzawayfromhome.com/hubfs/drew-beamer-457831-unsplash.jpg)](https://insights.mdlzawayfromhome.com/convenience-accelerated-foodservice-technology-fast-tracks-sales)

## [Convenience Accelerated: Foodservice Technology Fast-Tracks Sales](https://insights.mdlzawayfromhome.com/convenience-accelerated-foodservice-technology-fast-tracks-sales)

May 1, 2018

Digital ordering expedites a higher check average. Now self-driving trucks are poised to become the next foodservice trend focused on convenience.

[![jonathan-pielmayer-111192-unsplash](https://insights.mdlzawayfromhome.com/hubfs/jonathan-pielmayer-111192-unsplash.jpg)](https://insights.mdlzawayfromhome.com/jams-jellies-and-preserves-make-sales-stick-for-foodservice-operators)

## [Jams, Jellies and Preserves Make Sales Stick for Foodservice Operators](https://insights.mdlzawayfromhome.com/jams-jellies-and-preserves-make-sales-stick-for-foodservice-operators)

April 10, 2018

Learn how jelly, jams and preserves are evolving to bear fruit in a changing foodservice landscape and help drive a higher check average.

[![brooke-cagle-411458-unsplash.jpg](https://insights.mdlzawayfromhome.com/hubfs/brooke-cagle-411458-unsplash.jpg)](https://insights.mdlzawayfromhome.com/growth-spurt-micro-restaurants-stand-tall-among-big-chains)

## [Growth Spurt: Micro Restaurant Operations Stand Tall Among Big Chains](https://insights.mdlzawayfromhome.com/growth-spurt-micro-restaurants-stand-tall-among-big-chains)

March 20, 2018

Discover how the micro-chain foodservice trend grows business with menu innovation designed to drive a higher check average among millennials.

[![alvaro-serrano-133380.jpg](https://insights.mdlzawayfromhome.com/hubfs/alvaro-serrano-133380.jpg)](https://insights.mdlzawayfromhome.com/bodacious-bodega-controversial-startup-feeds-millennial-snack-needs)

## [Bodacious Bodega: Controversial Startup Feeds Millennial Snack Needs](https://insights.mdlzawayfromhome.com/bodacious-bodega-controversial-startup-feeds-millennial-snack-needs)

January 30, 2018

Learn how the startup Bodega tempts the millennial snack market with a new level of foodservice convenience and taps into digital-driven snack trends.

[![lance-anderson-157942.jpg](https://insights.mdlzawayfromhome.com/hubfs/lance-anderson-157942.jpg)](https://insights.mdlzawayfromhome.com/food-halls-cater-to-millennials-with-menu-innovation)

## [Food Halls Cater to Millennials with Menu Innovation](https://insights.mdlzawayfromhome.com/food-halls-cater-to-millennials-with-menu-innovation)

December 19, 2017

Food halls are replacing food courts as high-traffic foodservice hubs. Learn how they drive menu innovation for a higher check average among millennials.

[![](https://insights.mdlzawayfromhome.com/hubfs/toa-heftiba-274947-2.jpg)](https://insights.mdlzawayfromhome.com/food-for-forethought-setting-the-table-for-a-successful-future)

## [Food for Forethought: Setting the Table for a Successful Future](https://insights.mdlzawayfromhome.com/food-for-forethought-setting-the-table-for-a-successful-future)

December 12, 2017

From shifting consumer needs to technological advances, explore foodservice trends that point to the future of millennial dining and menu innovation.

[![igor-ovsyannykov-152531.jpg](https://insights.mdlzawayfromhome.com/hubfs/igor-ovsyannykov-152531.jpg)](https://insights.mdlzawayfromhome.com/making-dough-cashing-in-on-the-in-store-bakery-foodservice-trend)

## [Making Dough: Cashing In on the In-Store Bakery Foodservice Trend](https://insights.mdlzawayfromhome.com/making-dough-cashing-in-on-the-in-store-bakery-foodservice-trend)

November 20, 2017

Discover why in-store bakeries are a pivotal foodservice trend, driving food marketing, menu innovation and a higher check average at c-stores and groceries.

[![](https://insights.mdlzawayfromhome.com/hubfs/Patty_0248.jpg)](https://insights.mdlzawayfromhome.com/spotlight-interview-patty-mitchell-crc-cmb-senior-executive-chef-mondelēz-international)

## [Spotlight Interview #6: Patty Mitchell, CRC, CMB, Senior Executive Chef, Mondelez International:  Shareable Ultimate Dessert and Snack Trends](https://insights.mdlzawayfromhome.com/spotlight-interview-patty-mitchell-crc-cmb-senior-executive-chef-mondelēz-international)

October 23, 2017

An esteemed chef and foodservice authority provides tips to help drive menu innovation and a higher check average with shareable dessert and snack trends.

[![picseli-6730.jpg](https://insights.mdlzawayfromhome.com/hubfs/picseli-6730.jpg)](https://insights.mdlzawayfromhome.com/behave-yourself-how-understanding-snacking-behavior-can-help-spur-sales)

## [Behave Yourself! How Understanding Snacking Behavior Can Help Spur Sales](https://insights.mdlzawayfromhome.com/behave-yourself-how-understanding-snacking-behavior-can-help-spur-sales)

July 24, 2017

Gain insight into the consumer behavior driving today's snack trends and leverage the snacking need states that can lead to a higher check average.

[![](https://insights.mdlzawayfromhome.com/hubfs/LCS-sidbar-banner-shake.jpg)](https://insights.mdlzawayfromhome.com/spotlight-interview-2-patty-mitchell-senior-executive-chef-experiencing-travel-through-flavor)

## [Spotlight Interview #2: Patty Mitchell, Senior Executive Chef, Mondelēz International: Experiencing Travel Through Flavor](https://insights.mdlzawayfromhome.com/spotlight-interview-2-patty-mitchell-senior-executive-chef-experiencing-travel-through-flavor)

June 5, 2017

Explore global influences driving dessert menu innovation with an executive chef with over three decades of experience in the foodservice industry.

[![cathal-mac-an-bheatha-223618.jpg](https://insights.mdlzawayfromhome.com/hubfs/cathal-mac-an-bheatha-223618.jpg)](https://insights.mdlzawayfromhome.com/show-and-sell-a-hunger-for-merchandising)

## [Show and Sell: A Hunger for Merchandising](https://insights.mdlzawayfromhome.com/show-and-sell-a-hunger-for-merchandising)

May 8, 2017

Explore merchandising strategies and millennial snack trends to help drive a higher check average at convenience store and other foodservice operations.

[![](https://insights.mdlzawayfromhome.com/hubfs/alex-jones-1246.jpg)](https://insights.mdlzawayfromhome.com/digging-into-the-millennial-snackers-mindset)

## [Digging Into the Millennial Snacker Mindset, Part 1](https://insights.mdlzawayfromhome.com/digging-into-the-millennial-snackers-mindset)

April 17, 2017

Explore the psychological and cultural factors driving millennial snacking trends and gain insights to help drive menu innovation and a higher check average.

[![toa-heftiba-195458 (1).jpg](https://insights.mdlzawayfromhome.com/hubfs/toa-heftiba-195458%20(1).jpg)](https://insights.mdlzawayfromhome.com/focus-pocus-the-magic-of-millennial-foodservice-photos-on-social-media)

## [Focus Pocus: The Magic of Millennial Foodservice Photos on Social Media](https://insights.mdlzawayfromhome.com/focus-pocus-the-magic-of-millennial-foodservice-photos-on-social-media)

April 10, 2017

Discover how social media is transforming the millennial dining experience and how socially shared photos are driving menu innovation and a higher check average

[![](https://insights.mdlzawayfromhome.com/hubfs/photo-1420624226293-19b680e38dd6.jpg)](https://insights.mdlzawayfromhome.com/sweet-success-snack-trends-still-cater-to-the-consumers-sweet-tooth)

## [Sweet Success: Snack Trends Still Cater to Consumers' Sweet Tooth](https://insights.mdlzawayfromhome.com/sweet-success-snack-trends-still-cater-to-the-consumers-sweet-tooth)

October 17, 2016

Stats and tips for foodservice operators who want to balance consumer demand for healthy snacks with sweet snack trends.

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