--- title: Mondelēz Away From Home Insights | Sustainability description: Sustainability | The snacking blog devoted to helping foodservice operators feed their snack sales success. Track the latest snack trends. Get insights and statistics to help improve customer service, inform menu innovation and encourage a higher check average. --- [![Click to visit the Mondelez International Away From Home website](https://insights.mdlzawayfromhome.com/hubfs/mdla-afh-logo-horizontal.svg)](https://www.mondelezawayfromhome.com/) - [Trends](https://insights.mdlzawayfromhome.com//topic/trends) - [Operations](https://insights.mdlzawayfromhome.com//topic/operations) - [Culinary](https://insights.mdlzawayfromhome.com//topic/culinary) - Subscribe # Sustainability [![Top Snacking Insights from NAMA](https://insights.mdlzawayfromhome.com/hubfs/june-23-namaSign.jpg)](https://insights.mdlzawayfromhome.com/top-snacking-insights-from-nama) ## [Top Snacking Insights from NAMA](https://insights.mdlzawayfromhome.com/top-snacking-insights-from-nama) May 31, 2023 With snack sales surging, operators are more interested than ever in using data to drive sales, combining their own company data with data from Mondel... [![Top Snacking Insights from NAMA](https://insights.mdlzawayfromhome.com/hubfs/dreamstime_l_116932229-min.jpg)](https://insights.mdlzawayfromhome.com/suppliers-and-operators-work-together-on-sustainability) ## [When Suppliers and Operators Work Together on Sustainability, It’s Good for the Planet, Good for Business](https://insights.mdlzawayfromhome.com/suppliers-and-operators-work-together-on-sustainability) October 19, 2023 Sustainable solutions are good for all. [![Top Snacking Insights from NAMA](https://insights.mdlzawayfromhome.com/hubfs/dreamstime_xxl_12405513-min.jpg)](https://insights.mdlzawayfromhome.com/a-top-priority-for-customers-today-healthy-snacks) ## [A Top Priority for Customers Today – Healthy Snacks](https://insights.mdlzawayfromhome.com/a-top-priority-for-customers-today-healthy-snacks) August 17, 2023 Healthy snacks are now a high priority. [![](https://insights.mdlzawayfromhome.com/hubfs/brooke-cagle-WfV4KscvvBQ-unsplash.jpg)](https://insights.mdlzawayfromhome.com/brand-values-tips-and-insights-for-restaurants) ## [Brand Values: Tips and Insights for Restaurants](https://insights.mdlzawayfromhome.com/brand-values-tips-and-insights-for-restaurants) July 11, 2023 Supporting social causes can strengthen restaurants’ connection with both employees and customers — depending on how operators back initiatives. [![Consumer Snacking Is Mindful, Not One-Size-Fits-All](https://insights.mdlzawayfromhome.com/hubfs/FebMMP_Feature-Image.jpg)](https://insights.mdlzawayfromhome.com/consumer-snacking-is-mindful-not-one-size-fits-all) ## [Consumer Snacking Is Mindful, Not One-Size-Fits-All](https://insights.mdlzawayfromhome.com/consumer-snacking-is-mindful-not-one-size-fits-all) February 23, 2023 [![Featured image for article: No Sustain, No Gain: Foodservice Feeds Bottom Line with Sustainability and Wellness](https://insights.mdlzawayfromhome.com/hubfs/noah-buscher-x8ZStukS2PM-unsplash.jpg)](https://insights.mdlzawayfromhome.com/no-sustain-no-gain-foodservice-feeds-bottom-line-with-sustainability-and-wellness) ## [No Sustain, No Gain: Foodservice Feeds Bottom Line with Sustainability and Wellness](https://insights.mdlzawayfromhome.com/no-sustain-no-gain-foodservice-feeds-bottom-line-with-sustainability-and-wellness) October 11, 2022 ### [2026 Away-From-Home Industry Trends Guide Make 2026 the year your customers always leave room for dessert.](https://insights.mdlzawayfromhome.com/dessert-trends-defining-2026) [Access Guide Now](https://insights.mdlzawayfromhome.com/dessert-trends-defining-2026) ## Popular in Sustainability [![](https://insights.mdlzawayfromhome.com/hubfs/311_deryn-macey-kPLccIMtS8E-unsplash.jpg)](https://insights.mdlzawayfromhome.com/protein-power-the-future-of-protein-alternatives) ## [Protein Power! The Future of Protein Alternatives in Foodservice](https://insights.mdlzawayfromhome.com/protein-power-the-future-of-protein-alternatives) Plant-based meat alternatives are growing beyond burgers into a variety of options. Explore the latest protein alternatives, from plants to lab-grown meat. [![](https://insights.mdlzawayfromhome.com/hubfs/376_anna-hill-OVVsdKrjkEY-unsplash.jpg)](https://insights.mdlzawayfromhome.com/new-roads-to-revenue-delivery-innovations-fueled-by-fast-changing-market) ### [New Roads to Revenue: Delivery Innovations Fueled by Fast-Changing Market](https://insights.mdlzawayfromhome.com/new-roads-to-revenue-delivery-innovations-fueled-by-fast-changing-market) [![](https://insights.mdlzawayfromhome.com/hubfs/329_lefteris-kallergis-rbcvIrxw6KA-unsplash.jpg)](https://insights.mdlzawayfromhome.com/functional-meets-flavorful-plant-based-concepts-keep-growing) ### [Functional Meets Flavorful: Plant-Based Concepts Keep Growing](https://insights.mdlzawayfromhome.com/functional-meets-flavorful-plant-based-concepts-keep-growing) [![](https://insights.mdlzawayfromhome.com/hubfs/May%20bonus_pexels-norma-mortenson-4393665.jpg)](https://insights.mdlzawayfromhome.com/under-wraps-whats-next-for-off-premises-packaging) ### [Under Wraps: What’s Next for Off-Premises Packaging?](https://insights.mdlzawayfromhome.com/under-wraps-whats-next-for-off-premises-packaging) [![](https://insights.mdlzawayfromhome.com/hubfs/marcell-viragh-ZQas4Ehf-F4-unsplash%20(2).jpg)](https://insights.mdlzawayfromhome.com/care-package-what-sustainable-packaging-means-for-the-vending-and-micro-market-sector) ### [Care Package: What Sustainable Packaging Means for the Vending and Micro Market Sector](https://insights.mdlzawayfromhome.com/care-package-what-sustainable-packaging-means-for-the-vending-and-micro-market-sector) ## Join our email list! Get the latest news, trends and insights from Mondelēz Foodservice. ## More in Sustainability [![Top Snacking Insights from NAMA](https://insights.mdlzawayfromhome.com/hubfs/dreamstime_l_116932229-min.jpg)](https://insights.mdlzawayfromhome.com/suppliers-and-operators-work-together-on-sustainability) ## [When Suppliers and Operators Work Together on Sustainability, It’s Good for the Planet, Good for Business](https://insights.mdlzawayfromhome.com/suppliers-and-operators-work-together-on-sustainability) October 19, 2023 Sustainable solutions are good for all. [![Top Snacking Insights from NAMA](https://insights.mdlzawayfromhome.com/hubfs/dreamstime_xxl_12405513-min.jpg)](https://insights.mdlzawayfromhome.com/a-top-priority-for-customers-today-healthy-snacks) ## [A Top Priority for Customers Today – Healthy Snacks](https://insights.mdlzawayfromhome.com/a-top-priority-for-customers-today-healthy-snacks) August 17, 2023 Healthy snacks are now a high priority. [![](https://insights.mdlzawayfromhome.com/hubfs/brooke-cagle-WfV4KscvvBQ-unsplash.jpg)](https://insights.mdlzawayfromhome.com/brand-values-tips-and-insights-for-restaurants) ## [Brand Values: Tips and Insights for Restaurants](https://insights.mdlzawayfromhome.com/brand-values-tips-and-insights-for-restaurants) July 11, 2023 Supporting social causes can strengthen restaurants’ connection with both employees and customers — depending on how operators back initiatives. [![Top Snacking Insights from NAMA](https://insights.mdlzawayfromhome.com/hubfs/june-23-namaSign.jpg)](https://insights.mdlzawayfromhome.com/top-snacking-insights-from-nama) ## [Top Snacking Insights from NAMA](https://insights.mdlzawayfromhome.com/top-snacking-insights-from-nama) May 31, 2023 Operators focus on snacking data to drive sales. [![Consumer Snacking Is Mindful, Not One-Size-Fits-All](https://insights.mdlzawayfromhome.com/hubfs/FebMMP_Feature-Image.jpg)](https://insights.mdlzawayfromhome.com/consumer-snacking-is-mindful-not-one-size-fits-all) ## [Consumer Snacking Is Mindful, Not One-Size-Fits-All](https://insights.mdlzawayfromhome.com/consumer-snacking-is-mindful-not-one-size-fits-all) February 23, 2023 Consumers are taking a more mindful approach to determine their snacking preferences. Our State of Snacking report studied consumer preferences from around the world. [![](https://insights.mdlzawayfromhome.com/hubfs/noah-buscher-x8ZStukS2PM-unsplash.jpg)](https://insights.mdlzawayfromhome.com/no-sustain-no-gain-foodservice-feeds-bottom-line-with-sustainability-and-wellness) ## [No Sustain, No Gain: Foodservice Feeds Bottom Line with Sustainability and Wellness](https://insights.mdlzawayfromhome.com/no-sustain-no-gain-foodservice-feeds-bottom-line-with-sustainability-and-wellness) October 11, 2022 Sustainability has become a core catalyst for foodservice success. Explore how True Food Kitchen and Mondelēz International exemplify the sustainability trend. [![](https://insights.mdlzawayfromhome.com/hubfs/390_likemeat-8lA4s3WjBds-unsplash.jpg)](https://insights.mdlzawayfromhome.com/do-gooders-sustainable-restaurant-concepts-are-good-for-the-planet-and-the-bottom-line) ## [Do-Gooders: Sustainable Restaurant Concepts Are Good for the Planet and the Bottom Line](https://insights.mdlzawayfromhome.com/do-gooders-sustainable-restaurant-concepts-are-good-for-the-planet-and-the-bottom-line) September 27, 2022 Sustainability is not only good for the planet, it's also good for business. Learn how Next Level Burger and Sixty Vines boost profits sustainably . [![](https://insights.mdlzawayfromhome.com/hubfs/376_anna-hill-OVVsdKrjkEY-unsplash.jpg)](https://insights.mdlzawayfromhome.com/new-roads-to-revenue-delivery-innovations-fueled-by-fast-changing-market) ## [New Roads to Revenue: Delivery Innovations Fueled by Fast-Changing Market](https://insights.mdlzawayfromhome.com/new-roads-to-revenue-delivery-innovations-fueled-by-fast-changing-market) June 28, 2022 Explore delivery innovations from Uber Eats and the earth-friendly, cost-effective foodservice trend of sustainable packaging and reusable containers. [![](https://insights.mdlzawayfromhome.com/hubfs/marcell-viragh-ZQas4Ehf-F4-unsplash%20(2).jpg)](https://insights.mdlzawayfromhome.com/care-package-what-sustainable-packaging-means-for-the-vending-and-micro-market-sector) ## [Care Package: What Sustainable Packaging Means for the Vending and Micro Market Sector](https://insights.mdlzawayfromhome.com/care-package-what-sustainable-packaging-means-for-the-vending-and-micro-market-sector) May 5, 2022 Consumers want sustainable options—which micro market and vending service providers can supply via recycled, compostable and other types of packaging. [![](https://insights.mdlzawayfromhome.com/hubfs/329_lefteris-kallergis-rbcvIrxw6KA-unsplash.jpg)](https://insights.mdlzawayfromhome.com/functional-meets-flavorful-plant-based-concepts-keep-growing) ## [Functional Meets Flavorful: Plant-Based Concepts Keep Growing](https://insights.mdlzawayfromhome.com/functional-meets-flavorful-plant-based-concepts-keep-growing) August 10, 2021 Plant-based chicken and burgers satisfy the growing appetite for flavor and function. Learn how Project Pollo and Odd Burger are meeting consumer demand. [![](https://insights.mdlzawayfromhome.com/hubfs/318_lu-amaral-Amlr4BqpFfc-unsplash-3.jpg)](https://insights.mdlzawayfromhome.com/stop-and-grow-big-chains-put-brakes-on-waste-boost-digital) ## [Stop and Grow: Big Chains Put Brakes on Waste, Boost Digital](https://insights.mdlzawayfromhome.com/stop-and-grow-big-chains-put-brakes-on-waste-boost-digital) May 25, 2021 Waste reduction and digital expansion are two major foodservice trends. Learn how top restaurant chains are leading the charge with innovative solutions. [![](https://insights.mdlzawayfromhome.com/hubfs/May%20bonus_pexels-norma-mortenson-4393665.jpg)](https://insights.mdlzawayfromhome.com/under-wraps-whats-next-for-off-premises-packaging) ## [Under Wraps: What’s Next for Off-Premises Packaging?](https://insights.mdlzawayfromhome.com/under-wraps-whats-next-for-off-premises-packaging) May 20, 2021 Restaurants met evolving off-premises packaging needs last year. But are they ready to address new outdoor dining demands this summer? [![](https://insights.mdlzawayfromhome.com/hubfs/311_deryn-macey-kPLccIMtS8E-unsplash.jpg)](https://insights.mdlzawayfromhome.com/protein-power-the-future-of-protein-alternatives) ## [Protein Power! The Future of Protein Alternatives in Foodservice](https://insights.mdlzawayfromhome.com/protein-power-the-future-of-protein-alternatives) April 6, 2021 Plant-based meat alternatives are growing beyond burgers into a variety of options. Explore the latest protein alternatives, from plants to lab-grown meat. [![9hajxdvkpik-amelia-bartlett (1).jpg](https://insights.mdlzawayfromhome.com/hubfs/9hajxdvkpik-amelia-bartlett%20(1).jpg)](https://insights.mdlzawayfromhome.com/foodies-for-thought-the-impact-of-millennial-foodie-culture) ## [Foodies for Thought: The Impact of Millennial Foodie Culture](https://insights.mdlzawayfromhome.com/foodies-for-thought-the-impact-of-millennial-foodie-culture) March 13, 2017 Explore millennial foodie culture and its impact on millennial dining, foodservice trends and restaurant operations, from the supply chain to menu innovation. [![2c80smwge9y-kari-shea-1.jpg](https://insights.mdlzawayfromhome.com/hubfs/2c80smwge9y-kari-shea-1.jpg)](https://insights.mdlzawayfromhome.com/foodservice-trends-2017-change-tops-the-menu) ## [Foodservice Trends 2017: Change Tops the Menu](https://insights.mdlzawayfromhome.com/foodservice-trends-2017-change-tops-the-menu) February 20, 2017 Explore four key foodservice trends for 2017. their impact on restaurant operations and millennial dining, and how to leverage them for a higher check average. [![ptlwrqh2wn8-hannah-wei.jpg](https://insights.mdlzawayfromhome.com/hubfs/ptlwrqh2wn8-hannah-wei.jpg)](https://insights.mdlzawayfromhome.com/hot-cocoa-blazes-a-trail-as-a-sustainable-snack-trend) ## [Hot Cocoa Blazes a Trail as a Sustainable Snack Trend](https://insights.mdlzawayfromhome.com/hot-cocoa-blazes-a-trail-as-a-sustainable-snack-trend) January 23, 2017 Discover stats and insights about hot cocoa and hot chocolate as seasonal snacking trends, popular food flavorings and example of foodservice sustainability. [![](https://insights.mdlzawayfromhome.com/hubfs/photo-1441123285228-1448e608f3d5.jpg)](https://insights.mdlzawayfromhome.com/coming-clean-about-clean-label-5-things-foodservice-operators-need-to-know) ## [Coming Clean: 5 Must-Know Clean Label Facts for Foodservice](https://insights.mdlzawayfromhome.com/coming-clean-about-clean-label-5-things-foodservice-operators-need-to-know) November 14, 2016 A fresh look at the clean label evolution from foodservice trend to industry rule, with tips and insights to help foodservice operators adapt and thrive. [![](https://insights.mdlzawayfromhome.com/hubfs/photo-1413745000559-46fdd2d81cd7.jpeg)](https://insights.mdlzawayfromhome.com/talking-trash-taking-action-waste-reduction-as-a-foodservice-trend) ## [Talking Trash, Taking Action: A Waste Reduction Foodservice Trend](https://insights.mdlzawayfromhome.com/talking-trash-taking-action-waste-reduction-as-a-foodservice-trend) September 26, 2016 Stats and tips to help restaurant operations capitalize on the foodservice trend of food waste reduction. 1. [1](https://insights.mdlzawayfromhome.com/topic/sustainability/page/1) ## Join our email list! Be the first to know when we drop new articles, trends and insights, with updates delivered directly to your inbox. Plus, you'll get an insider perspective on all things foodservice, carefully curated to help you grow your business. By submitting my email address, I agree to receive marketing communications from Mondelēz International. 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