--- title: Mondelēz Away From Home Insights | Better-for-You description: Better-for-You | The snacking blog devoted to helping foodservice operators feed their snack sales success. Track the latest snack trends. Get insights and statistics to help improve customer service, inform menu innovation and encourage a higher check average. --- [![Click to visit the Mondelez International Away From Home website](https://insights.mdlzawayfromhome.com/hubfs/mdla-afh-logo-horizontal.svg)](https://www.mondelezawayfromhome.com/) - [Trends](https://insights.mdlzawayfromhome.com//topic/trends) - [Operations](https://insights.mdlzawayfromhome.com//topic/operations) - [Culinary](https://insights.mdlzawayfromhome.com//topic/culinary) - Subscribe # Better-for-You [![Featured image for article: Frozen Treats Coming in Hot This Summer](https://insights.mdlzawayfromhome.com/hubfs/423043_1387.jpg)](https://insights.mdlzawayfromhome.com/frozen-treats-coming-in-hot-this-summer) ## [Frozen Treats Coming in Hot This Summer](https://insights.mdlzawayfromhome.com/frozen-treats-coming-in-hot-this-summer) May 26, 2022 Desserts can be a big draw—a third of consumers say they sometimes visit a restaurant specifically because of one it offers.1 Yet historically, only 3... [![A cinnamon roll covered with white icing and OREO Cookie Pieces.](https://insights.mdlzawayfromhome.com/hubfs/037d8d53-15d8-4a6a-adb8-2e8c9bfcc862.jpg)](https://insights.mdlzawayfromhome.com/grab-and-go-breakfast-inspiration) ## [Grab-and-Go Breakfast Inspiration](https://insights.mdlzawayfromhome.com/grab-and-go-breakfast-inspiration) September 26, 2023 Grab-and-go breakfast items can satisfy customer cravings for convenience—but to make sales soar, operators need to include the right elements. [![](https://insights.mdlzawayfromhome.com/hubfs/sander-dalhuisen-nA6Xhnq2Od8-unsplash.jpg)](https://insights.mdlzawayfromhome.com/yummy-yesteryear-nostalgia-comforts-consumers-nourishes-sales) ## [Yummy Yesteryear: Nostalgia Comforts Consumers, Nourishes Sales](https://insights.mdlzawayfromhome.com/yummy-yesteryear-nostalgia-comforts-consumers-nourishes-sales) December 6, 2022 Consumers hanker for the comfort of nostalgic food experiences. Learn how McDonald's and Burger King are leveraging nostalgia to lift sales. [![](https://insights.mdlzawayfromhome.com/hubfs/375_sheri-silver-DuAD5dWBExM-unsplash.jpg)](https://insights.mdlzawayfromhome.com/hot-sellers-summer-flavor-forecast-calls-for-wave-of-appetite-whetting-trends) ## [Hot Sellers: Summer Flavor Forecast Calls for Wave of Appetite-Whetting Trends](https://insights.mdlzawayfromhome.com/hot-sellers-summer-flavor-forecast-calls-for-wave-of-appetite-whetting-trends) June 21, 2022 Summer sizzles with seasonal staples and trending twists on old favorites. Explore flavor forecasts from Datassential and EatingWell for summer menu ideas. [![Featured image for article: Platefuls of Potential: Food and Beverage Subscription Programs Evolve](https://insights.mdlzawayfromhome.com/hubfs/371_pedro-da-silva-uDUqhwi09Oc-unsplash.jpg)](https://insights.mdlzawayfromhome.com/platefuls-of-potential-food-and-beverage-subscription-programs-evolve) ## [Platefuls of Potential: Food and Beverage Subscription Programs Evolve](https://insights.mdlzawayfromhome.com/platefuls-of-potential-food-and-beverage-subscription-programs-evolve) May 24, 2022 [![Featured image for article: Functional Meets Flavorful: Plant-Based Concepts Keep Growing](https://insights.mdlzawayfromhome.com/hubfs/329_lefteris-kallergis-rbcvIrxw6KA-unsplash.jpg)](https://insights.mdlzawayfromhome.com/functional-meets-flavorful-plant-based-concepts-keep-growing) ## [Functional Meets Flavorful: Plant-Based Concepts Keep Growing](https://insights.mdlzawayfromhome.com/functional-meets-flavorful-plant-based-concepts-keep-growing) August 10, 2021 ### [2026 Away-From-Home Industry Trends Guide Make 2026 the year your customers always leave room for dessert.](https://insights.mdlzawayfromhome.com/dessert-trends-defining-2026) [Access Guide Now](https://insights.mdlzawayfromhome.com/dessert-trends-defining-2026) ## Popular in Better-for-You [![A cinnamon roll covered with white icing and OREO Cookie Pieces.](https://insights.mdlzawayfromhome.com/hubfs/037d8d53-15d8-4a6a-adb8-2e8c9bfcc862.jpg)](https://insights.mdlzawayfromhome.com/grab-and-go-breakfast-inspiration) ## [Grab-and-Go Breakfast Inspiration](https://insights.mdlzawayfromhome.com/grab-and-go-breakfast-inspiration) Grab-and-go breakfast items can satisfy customer cravings for convenience—but to make sales soar, operators need to include the right elements. [![](https://insights.mdlzawayfromhome.com/hubfs/320_nathan-dumlao-k3DmHnnAH3M-unsplash.jpg)](https://insights.mdlzawayfromhome.com/well-well-well-pandemic-puts-wellness-center-of-the-plate) ### [The Future of Functional: A Smorgasbord of Snack Sales for Foodservice Operators](https://insights.mdlzawayfromhome.com/well-well-well-pandemic-puts-wellness-center-of-the-plate) [![marion-michele-191320.jpg](https://insights.mdlzawayfromhome.com/hubfs/marion-michele-191320.jpg)](https://insights.mdlzawayfromhome.com/all-systems-go-for-non-gmo-snack-launches) ### [Foodservice Operators Feast on Well-Being Snack Launches](https://insights.mdlzawayfromhome.com/all-systems-go-for-non-gmo-snack-launches) [![](https://insights.mdlzawayfromhome.com/hubfs/311_deryn-macey-kPLccIMtS8E-unsplash.jpg)](https://insights.mdlzawayfromhome.com/protein-power-the-future-of-protein-alternatives) ### [Protein Power! The Future of Protein Alternatives in Foodservice](https://insights.mdlzawayfromhome.com/protein-power-the-future-of-protein-alternatives) [![](https://insights.mdlzawayfromhome.com/hubfs/July%202021_pexels-ono-kosuki-5999851.jpg)](https://insights.mdlzawayfromhome.com/power-breakfast-what-consumers-want-now-from-this-all-important-meal) ### [Power Breakfast: What Consumers Want (Now) from This All-Important Meal](https://insights.mdlzawayfromhome.com/power-breakfast-what-consumers-want-now-from-this-all-important-meal) ## Join our email list! Get the latest news, trends and insights from Mondelēz Foodservice. ## More in Better-for-You [![A cinnamon roll covered with white icing and OREO Cookie Pieces.](https://insights.mdlzawayfromhome.com/hubfs/037d8d53-15d8-4a6a-adb8-2e8c9bfcc862.jpg)](https://insights.mdlzawayfromhome.com/grab-and-go-breakfast-inspiration) ## [Grab-and-Go Breakfast Inspiration](https://insights.mdlzawayfromhome.com/grab-and-go-breakfast-inspiration) September 26, 2023 Grab-and-go breakfast items can satisfy customer cravings for convenience—but to make sales soar, operators need to include the right elements. [![](https://insights.mdlzawayfromhome.com/hubfs/sander-dalhuisen-nA6Xhnq2Od8-unsplash.jpg)](https://insights.mdlzawayfromhome.com/yummy-yesteryear-nostalgia-comforts-consumers-nourishes-sales) ## [Yummy Yesteryear: Nostalgia Comforts Consumers, Nourishes Sales](https://insights.mdlzawayfromhome.com/yummy-yesteryear-nostalgia-comforts-consumers-nourishes-sales) December 6, 2022 Consumers hanker for the comfort of nostalgic food experiences. Learn how McDonald's and Burger King are leveraging nostalgia to lift sales. [![](https://insights.mdlzawayfromhome.com/hubfs/375_sheri-silver-DuAD5dWBExM-unsplash.jpg)](https://insights.mdlzawayfromhome.com/hot-sellers-summer-flavor-forecast-calls-for-wave-of-appetite-whetting-trends) ## [Hot Sellers: Summer Flavor Forecast Calls for Wave of Appetite-Whetting Trends](https://insights.mdlzawayfromhome.com/hot-sellers-summer-flavor-forecast-calls-for-wave-of-appetite-whetting-trends) June 21, 2022 Summer sizzles with seasonal staples and trending twists on old favorites. Explore flavor forecasts from Datassential and EatingWell for summer menu ideas. [![](https://insights.mdlzawayfromhome.com/hubfs/423043_1387.jpg)](https://insights.mdlzawayfromhome.com/frozen-treats-coming-in-hot-this-summer) ## [Frozen Treats Coming in Hot This Summer](https://insights.mdlzawayfromhome.com/frozen-treats-coming-in-hot-this-summer) May 26, 2022 Frozen desserts can help restaurants attract customers during the summer months — particularly if they feature today’s top flavor and other trends. [![](https://insights.mdlzawayfromhome.com/hubfs/371_pedro-da-silva-uDUqhwi09Oc-unsplash.jpg)](https://insights.mdlzawayfromhome.com/platefuls-of-potential-food-and-beverage-subscription-programs-evolve) ## [Platefuls of Potential: Food and Beverage Subscription Programs Evolve](https://insights.mdlzawayfromhome.com/platefuls-of-potential-food-and-beverage-subscription-programs-evolve) May 24, 2022 Food and beverage subscription programs face new challenges and opportunities. Learn why subscription programs at some restaurant chains are growing. [![](https://insights.mdlzawayfromhome.com/hubfs/329_lefteris-kallergis-rbcvIrxw6KA-unsplash.jpg)](https://insights.mdlzawayfromhome.com/functional-meets-flavorful-plant-based-concepts-keep-growing) ## [Functional Meets Flavorful: Plant-Based Concepts Keep Growing](https://insights.mdlzawayfromhome.com/functional-meets-flavorful-plant-based-concepts-keep-growing) August 10, 2021 Plant-based chicken and burgers satisfy the growing appetite for flavor and function. Learn how Project Pollo and Odd Burger are meeting consumer demand. [![](https://insights.mdlzawayfromhome.com/hubfs/July%202021_pexels-ono-kosuki-5999851.jpg)](https://insights.mdlzawayfromhome.com/power-breakfast-what-consumers-want-now-from-this-all-important-meal) ## [Power Breakfast: What Consumers Want (Now) from This All-Important Meal](https://insights.mdlzawayfromhome.com/power-breakfast-what-consumers-want-now-from-this-all-important-meal) July 29, 2021 Discover which flavor, format and other breakfast trends today’s consumers want commercial and noncommercial foodservice, micro market and vending operators to provide. [![](https://insights.mdlzawayfromhome.com/hubfs/June%20Bonus%20Blog_320309_1387.jpeg)](https://insights.mdlzawayfromhome.com/taking-the-cake-trending-flavors-that-will-boost-dessert-sales) ## [Taking the Cake: Trending Flavors That Will Boost Dessert Sales](https://insights.mdlzawayfromhome.com/taking-the-cake-trending-flavors-that-will-boost-dessert-sales) June 24, 2021 Tapping into trending tastes and ingredients can help you offer buzzworthy desserts, which will make your menu stand out from the competition. [![](https://insights.mdlzawayfromhome.com/hubfs/320_nathan-dumlao-k3DmHnnAH3M-unsplash.jpg)](https://insights.mdlzawayfromhome.com/well-well-well-pandemic-puts-wellness-center-of-the-plate) ## [The Future of Functional: A Smorgasbord of Snack Sales for Foodservice Operators](https://insights.mdlzawayfromhome.com/well-well-well-pandemic-puts-wellness-center-of-the-plate) June 8, 2021 The pandemic has accelerated the better-for-you snack trend. Learn about rising demand for options that balance gratifying flavor with nutritional value. [![](https://insights.mdlzawayfromhome.com/hubfs/311_deryn-macey-kPLccIMtS8E-unsplash.jpg)](https://insights.mdlzawayfromhome.com/protein-power-the-future-of-protein-alternatives) ## [Protein Power! The Future of Protein Alternatives in Foodservice](https://insights.mdlzawayfromhome.com/protein-power-the-future-of-protein-alternatives) April 6, 2021 Plant-based meat alternatives are growing beyond burgers into a variety of options. Explore the latest protein alternatives, from plants to lab-grown meat. [![](https://insights.mdlzawayfromhome.com/hubfs/285_taewoo-kim-n-UnqILLi0Y-unsplash.jpg)](https://insights.mdlzawayfromhome.com/noncommercial-foodservice-pandemic-prepared-and-palate-pleasing) ## [Noncommercial Foodservice: Pandemic Prepared and Palate Pleasing](https://insights.mdlzawayfromhome.com/noncommercial-foodservice-pandemic-prepared-and-palate-pleasing) October 6, 2020 Communal dining is being transformed by COVID-19. Learn how noncommercial foodservice is adapting, from menu innovation to cafeteria reconfiguration. [![](https://insights.mdlzawayfromhome.com/hubfs/283_allie-8en4iethKfY-unsplash.jpg)](https://insights.mdlzawayfromhome.com/stacking-up-snacks-hit-sweet-spot-for-sales-during-pandemic) ## [Stacking Up: Snacks Hit Sweet Spot for Sales During Pandemic](https://insights.mdlzawayfromhome.com/stacking-up-snacks-hit-sweet-spot-for-sales-during-pandemic) September 22, 2020 Snacks continue to serve up sweet sales during the pandemic, though snacking trends are evolving. Explore how COVID-19 is changing snacking patterns. [![](https://insights.mdlzawayfromhome.com/hubfs/blog%20264_photo-1542986130-d0c46350cf30.jpeg)](https://insights.mdlzawayfromhome.com/alls-well-that-delivers-wellness-better-for-you-foodservice-trend-moves-forward-with-meal-delivery) ## [All's Well That Delivers Wellness: Better-for-You Foodservice Trend Moves Forward with Meal Delivery](https://insights.mdlzawayfromhome.com/alls-well-that-delivers-wellness-better-for-you-foodservice-trend-moves-forward-with-meal-delivery) May 19, 2020 COVI9-19 has caused consumers to be more cautious and wellness-oriented in their foodservice choices. Learn how meal kits and delivery help them adapt. [![mariana-medvedeva-379662-unsplash](https://insights.mdlzawayfromhome.com/hubfs/mariana-medvedeva-379662-unsplash.jpg)](https://insights.mdlzawayfromhome.com/plant-based-snack-trend-sprouts-better-for-you-business) ## [Plant-Based Snack Trend Sprouts Better-for-You Business](https://insights.mdlzawayfromhome.com/plant-based-snack-trend-sprouts-better-for-you-business) June 12, 2018 The plant-based foodservice trend is poised to help restaurant operations and other foodservice establishments grow a higher check average. Discover how consumer demand and millennial snack preferences are driving plant-based menu innovation. [![katerina-pavlickova-145025-unsplash](https://insights.mdlzawayfromhome.com/hubfs/katerina-pavlickova-145025-unsplash.jpg)](https://insights.mdlzawayfromhome.com/millenialsnacktrends) ## [Millennial Snack Trends Take a Bite Out Of Mealtime Business](https://insights.mdlzawayfromhome.com/millenialsnacktrends) June 5, 2018 The foodservice trend of snacks replacing meals is growing, turning menu innovation into snackification to help drive a higher check average at restaurant and other foodservice operations. Learn how millennial snack preferences and snacking trends are transforming the traditional foodservice approach to dayparts. [![brooke-lark-391764-unsplash](https://insights.mdlzawayfromhome.com/hubfs/brooke-lark-391764-unsplash.jpg)](https://insights.mdlzawayfromhome.com/the-feel-deal-texture-hits-the-sweet-spot-as-a-snacking-trend) ## [The Feel Deal: Texture Hits the Sweet Spot as a Snacking Trend](https://insights.mdlzawayfromhome.com/the-feel-deal-texture-hits-the-sweet-spot-as-a-snacking-trend) May 29, 2018 Engaging the senses for share-worthy experiences is a must for menu innovation meant to drive a higher check average among younger consumers. Learn why texture is expected to take hold as a sensory foodservice trend that restaurant operations will leverage to drive traffic among iGen and millennial snack enthusiasts. [![melissa-askew-26341-unsplash](https://insights.mdlzawayfromhome.com/hubfs/melissa-askew-26341-unsplash.jpg)](https://insights.mdlzawayfromhome.com/going-with-the-grain-whole-grains-help-grow-foodservice-sales) ## [Going with the Grain: Whole Grains Help Grow Foodservice Sales](https://insights.mdlzawayfromhome.com/going-with-the-grain-whole-grains-help-grow-foodservice-sales) May 15, 2018 Grains are making gains as a key foodservice trend. Learn about the grains foodservice operators are using to drive menu innovation for a higher check average. [![jon-tyson-204115-unsplash.jpg](https://insights.mdlzawayfromhome.com/hubfs/jon-tyson-204115-unsplash.jpg)](https://insights.mdlzawayfromhome.com/why-the-mindful-eating-foodservice-trend-is-a-no-brainer) ## [Mindful Eating Snack Trend Gives Foodservice Operators Food for Thought](https://insights.mdlzawayfromhome.com/why-the-mindful-eating-foodservice-trend-is-a-no-brainer) March 27, 2018 Learn how the shift away from traditional dieting to a more mindful approach to eating is influencing menu innovation for today's foodservice operators. [![dan-gold-105699-2.jpg](https://insights.mdlzawayfromhome.com/hubfs/dan-gold-105699-2.jpg)](https://insights.mdlzawayfromhome.com/premium-power-fast-casual-speeds-up-foodservice-sales-fast-food-follows) ## [Fast Casual and Fast-Food Chains Shift Sales into High Gear (Part 2)](https://insights.mdlzawayfromhome.com/premium-power-fast-casual-speeds-up-foodservice-sales-fast-food-follows) February 27, 2018 Fast casual restaurant operations are a driving force for the foodservice trend of premium quality, Find out how menu innovation spurs a higher check average. [![julien-lux-332568-unsplash.jpg](https://insights.mdlzawayfromhome.com/hubfs/julien-lux-332568-unsplash.jpg)](https://insights.mdlzawayfromhome.com/fast-food-kiosks-pick-up-speed-as-a-foodservice-trend) ## [Fast Casual and Fast-Food Chains Shift Sales into High Gear (Part 1)](https://insights.mdlzawayfromhome.com/fast-food-kiosks-pick-up-speed-as-a-foodservice-trend) February 13, 2018 Learn why major foodservice brands are tapping touch-screen kiosks to serve up a higher check average, control costs and improve foodservice customer service. 1. [1](https://insights.mdlzawayfromhome.com/topic/better-for-you/page/1) 2. [2](https://insights.mdlzawayfromhome.com/topic/better-for-you/page/2) 3. [3](https://insights.mdlzawayfromhome.com/topic/better-for-you/page/3) 4. [4](https://insights.mdlzawayfromhome.com/topic/better-for-you/page/4) [❯](https://insights.mdlzawayfromhome.com/topic/better-for-you/page/2) ## Join our email list! Be the first to know when we drop new articles, trends and insights, with updates delivered directly to your inbox. Plus, you'll get an insider perspective on all things foodservice, carefully curated to help you grow your business. By submitting my email address, I agree to receive marketing communications from Mondelēz International. 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